Alambre / Steak with Peppers

Pollo a la parrilla, filete, tocino, cebollas, pimientos rojos y verdes, cubiertos con Oaxaca derretida y queso Monterey, servido con arroz y una ensalada. / Grilled chicken, steak, bacon, onions, red and green peppers, topped with melted Oaxaca and Monterey cheese, served with rice and a side salad.